Roussel Onions

Intro

The company

Pol Roussel and Jaklien Lietaer started peeling onions in 1996. Through the years, this activity grew out to a fully equipped and modern onion peeling company. This company is specialized in peeling and cutting onions, that meets todays strictest quality requirements. In the meantime, their children (Charlotte and Louis Roussel) are working in the company. They also aspire a company that’s constantly evolving towards an efficient and state-of-the-art peeling company. All this matches perfectly our company values; knowledge, quality and focus on the customer.

Chopped fresh garlic

28/01/2022

Chopped fresh garlic, now also available!

> Chopped fresh garlic ready for use

From now on we can also offer you chopped fresh garlic with a very high garlic content (+96%).

This puree comes from 100% Dutch cultivation, has a remarkably mild taste, is ready to use and therefore very time-saving.

- Own local cultivation Biesheuvel (100% Netherlands / 0% China - Latin America)

- Only fresh garlic (>96%) , some salt & citric acid

- Standard puree (incl. fibres) or sieved (fibres removed)

- Ready to use, time-saving and available all year round

- Shelf life min. 12 months (store in a cool place)

- 200 gram jars, 1kg or 10kg buckets

- Certification Global G.A.P., FSSC 22000, Skal

- Technical data sheets and samples available on request

Get inspired with some recipes here:

Recepten & Tips - Biesheuvel Knoflook

Keep an eye on our social media, more new products will follow soon!

Some of our assets
25 years of expertise in peeling and slicing onions
Yearround supply of red, pink, yellow, spanish peeled onions, diced onions and shallots
Various cuts (onionrings, onioncubes, ...) & packaging (MAP - bulk)
An organic version of all our products is available
We guarantee a shelf life/expiry date of 10 days
Focus on high quality
Owner of various certificates: BRC, Yum, Organic
We supply all types of food industry and food service